Lazy Noodles

🥘 Ingredients

Meat and veggies

• garlic (sliced)
  2
• ground meat (chicken, beef, or turkey)
  8 oz
• leafy greens (spinach, chard)
  2 large handfuls
• onion (thinly sliced)
  1/2
• pepper
  1 tsp
• salt
  1 tsp
• vegetable oil
  1 tbsp
• veggies (optional: cabbage, string beans, snow peas)

Noodles and Sauce

• dark soy sauce
  1 tbsp
• honey
  1 tsp
• sesame oil
  2 tsp
• soy sauce
  3 tbsp
• sriracha (optional)
  1 tsp
• wheat noodles (spaghetti or any other wheat noodle)
  6 oz

🍳 Cookware

• wok

Meat and veggies

1. 1

   Heat the wok over high heat, and add vegetable oil .

   vegetable oil: 1 tbsp
2. 2

   Add ground meat and stir-fry until browned and slightly crispy.

   ground meat: 8 oz (chicken, beef, or turkey)
3. 3

   Add onion and garlic . If adding veggies other than leafy greens, add at the same time.

   onion: 1/2 (thinly sliced), garlic: 2 (sliced), veggies (optional: cabbage, string beans, snow peas)
4. 4

   Continue to cook over high heat until the onions are slightly softened and browned at the edges.
5. 5

   Stir in leafy greens until just wilted. Season with salt and pepper .

   leafy greens: 2 large handfuls (spinach, chard), salt: 1 tsp, pepper: 1 tsp

Noodles and Sauce

1. 1

   Cook wheat noodles according to the package directions.

   wheat noodles: 6 oz (spaghetti or any other wheat noodle)
2. 2

   Add to a bowl along with soy sauce , dark soy sauce , sesame oil , honey , and sriracha .

   soy sauce: 3 tbsp, dark soy sauce: 1 tbsp, sesame oil: 2 tsp, honey: 1 tsp, sriracha: 1 tsp (optional)
3. 3

   Toss with the meat and veggie mixture.